“Best Cioppino I’ve Ever Had at Dobbs Ferry SF” – Grace Ann Walden, food critic
Dobbs Ferry is a California Bistro in the Hayes Valley district of San Francisco that marries West Coast cuisine with old school, small town New York style. Retired San Francisco Chronicle food critic Grace Ann Walden knows her stuff when it comes to good eats around the Bay Area. She will appear on KGO 810 AM on Sunday, Dec. 18, 2011 at 11 a.m. with host Brian Copeland to discuss great food. Visitors and locals are never disappointed when they sign up for a Walden Food Tour. The regular weekend offerings go to North Beach, Nob Hill and Chinatown in San Francisco, introducing you to some of the best cuisine in the City. For tour information or to be added to her distribution list: send an email to firstname.lastname@example.org or call her (415) 302-5898. Here are a few food tours offered in California.
Grace Ann Walden, food expert gives tours & food reviews. Here’s one of her recent reviews:
Dobbs Ferry SF, 409 Gough Street, San Francisco, CA 94102 tel. (415) 551-7700